Rice, chicken grill, feta cheese, black beans and fried platains.

Rice, steak, feta cheese, black beans and fried platains.

Is a root vegetable. It is a staple food of the native population in Venezuela.

Fried plantains.

Pulled Beef, Wendsleydale Cheese, Black Beans and Fried Plantain

Black Beans and Wensdleydale Cheese

Roast Pork, Avocado and Cheedar Cheese

Avocado, Black Beans and Fried Plantain

A staple dish of Venezuelan and Columbian cuisine that has been enjoyed for centuries, Arepa is the name given to a crisp on the outside, fluffy on the inside corn patty that’s becoming increasingly popular in the UK

Steak marinated with a special Venezuelan recipe and cheddar cheese.

The papelon with lemon is one of the most popular traditional and ancient drinks from Venezuela. It is a refreshing drink and easy to prepare. This recipe dates from the eighteenth century and has been passed from generation to generation. It is very appropriate to contrast the typical hot, tropical climate. This drink is highly sought thanks to its energetic properties.